Durian farmers from Semarang held their head up high as their
products are to be tested in the Mijen Festival of Durian scheduled to
start from February 1 until February 2, 2014.
In the festival, where Semarang City Administration sets to establish
Mijen as the Durian Center in Semarang, the farmers will showcase thair
'Kholil Durian', a durian that wins provincial and national scale competition.
Kholil Durian weighs at four to 4.5 kilogram, with tasty yellow flesh
and low liquid. Ali Muhtar, Head of the Mijen District, mentioned that
Kholil Durian is certified as a low alcohol fruit by the Bogor Farming
Institute (IPB).
After winning the national Durian Competition back in 2008, Kholil
Durian has received a major attention from Semarang City Administration
that helped develop the variety in a 100 hectares field in three
districts: Gunungpati, Ngalian, and Mijen.
Source : Tempo
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